TAPPED CINNAMON INFUSED MAPLE SYRUP

ICE CREAM IS SCREAMING FOR THIS

Imagine liquid French toast—that’s the magic of Tapped Cinnamon Infused Maple Syrup. Made from sustainably harvested maple trees in Northern Wisconsin, this rich, small-batch syrup has been crafted by the Solin family for five generations. It’s perfect for more than just pancakes—drizzle it over vanilla ice cream, mix it into coffee, steam it with milk, or add a sweet touch to cheesecake. However you use it, this syrup is a game-changer for breakfast and beyond.